From Saturday until November 26, the entire community is invited to be part of the selection process of the projects that will be recognized in the categories of "Innovation and Development" and "Community Commitment." After a rigorous process of selecting the finalists, B2B Media Group, publishing house of Medios AQUA, invites the entire community to
Directors and managers of companies from sectors such as fishing, agriculture and livestock, together with leaders from the educational world and civil society, have joined together in a collaborative network in the Los Lagos Region to reduce the educational gap and improve the learning of students. This initiative already has 45 participating institutions, including companies
On October 23, an important meeting was held in the commune of Quellón, where salmon farming workers participated in a workshop focused on promoting gender equality and self-care in the work environment. Organized by the National Coordinator of Workers of the Salmon Industry and Related Branches, in collaboration with SalmonChile and the partner companies in
In a day focused on improving working conditions in the diving sector, the discussion "Decent Work for Divers" was held, an activity organized by the Undersecretariat of Labor and the Seremi del Trabajo Los Lagos. This meeting had the active participation of both workers' organizations and employers, in an effort to address the problems of
The event featured the participation of chefs from Chile, Peru, Venezuela, Bolivia, the Dominican Republic, Palestine and Cuba, who presented a variety of dishes made with Chilean salmon. From October 7 to 12, Quellón became the stage for the eighth edition of the Quellón International Gastronomic Festival (FEGASQUE), an initiative that brought together cultures and
Providing not only operational benefits, it is driving a transformation in the salmon industry, with a focus on more efficient, controlled and environmentally friendly production. The cultivation of post-smolts in salmon farming is emerging as a key trend in salmon production worldwide, particularly in producing countries, such as Norway and Chile. Among the advantages of
The initiative seeks to develop a proposal that projects the productive sector towards 2050, including the views of all interest groups that are part of the value chain in the southern south of the country. Develop the bases of the activity for the coming decades, including the views of all those who are part of
The event held in Puerto Aysén had a positive balance, which offered more than 150 job openings, organized by the Seremi of Labor and Social Welfare together with Sence, with a focus on the aquaculture, fishing sector and service-providing companies. In the Plaza de Puerto Aysén, in the IND Gymnasium, the Litoral - Labor Labor
You will receive clients and friends with Pacific salmon tastings by chefs Juanjo Ruiz and Daisuke Nishikawa at stand 1C18 Consolidated as a relevant player in the Japanese market, considered the most demanding in the world, Salmones Austral seeks to reinforce its presence in Europe with a product that surprises with its color, flavor and
Salmones Austral presented its first Integrated Report, a document that summarizes its business performance and how it managed its environmental, social and corporate governance impacts during the year 2023. One of the most notable achievements, according to the company president, was the closure of operations at Lake Rupanco. Salmones Austral released its first Integrated Report
